This continental coin is a special treat that brings together a mix of two of my favorite flavors: chocolate and mint. The two go together like peanut butter and jelly, minus the salt and sourness.

I really like these coin flavors because they are both so damn delicious and so damn different that they go well together. I mean, I know chocolate mint is pretty much a candy in itself, but this really is the most minty chocolate chocolate I’ve ever tasted. If you’ve ever had chocolate mint, just imagine how good that tastes.

I think most people think of mint chocolate as being a flavor that is pretty much a complete whole, but that is not the case. The flavors are so different that they are two completely different flavors. If youve ever had chocolate mint, it seems like it must be a taste you associate with chocolate. So with continental chocolate, you taste the mint and the chocolate to create the “continental” flavor.

Mint, cocoa nibs, chocolate and caramel are a few of the different types of chocolate available. Continental chocolate is one of the most common because it is so versatile. It can be sweet, bitter, or a combination of the two. Another nice thing is the fact that most of these types of chocolate can be mixed together to create a unique flavor.

Continental chocolate is also one of the most popular types of chocolate to create because it is such a versatile product. It can be used to create a variety of flavors. It’s also one of the easiest ways to create a new type of chocolate because it is so versatile. It is also relatively cheap to produce and since it is a flavor it can be used to create multiple chocolate flavor combinations.

So when you’re looking at trying to figure out what the best way to create a new flavor of chocolate is, you have to remember that continental chocolate is one of the easiest. It is so versatile that it can be used to create many different chocolate flavor combinations. As a bonus, it is one of the cheapest types of chocolate to create.

This means that continental coin is a very flexible flavor, and can be used in many different ways. So if you want to experiment with flavor combinations, you will need to get creative. You can use continental coin to create flavors like hazelnut chocolate, almond chocolate, or dark chocolate.

Continental coin is another one of those wonderful chocolate bars that can be used to create a variety of different chocolate flavor combinations. You can use continental coin to create flavors like hazelnut chocolate, almond chocolate, or dark chocolate.

The first thing you’ll notice about continental coin is it’s brownish color. The second thing you’ll notice is that continental coin is made with a chocolate that tastes like chocolate. In fact, the chocolate is so well-crafted that the flavors really do taste like chocolate. The chocolate is full of natural ingredients that give the chocolate a certain flavor, in addition to being very rich.

What’s great about continental coin is that it is one of the few chocolate that is “genuine” which is why you can use it to create varieties that you would normally have to buy from a chocolate manufacturer. The biggest disadvantage to continental coin is that it tends to be quite expensive. You can find continental coin for sale in the online auction site eBay, although it is not always as readily available as it is made by Continental chocolate products.

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